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Healthy Pumpkin Bread Recipe

A delicious Healthy Pumpkin Bread Recipe that is sweetened with maple syrup and orange juice. The perfect fall treat that is sugar free.
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Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings 3 loaves

Ingredients
  

  • 3 cups flour
  • 4 tsp baking soda
  • 1 tsp baking powder
  • 4 tsp pumpkin pie spice
  • 4 eggs
  • 2 Cans Pumpkin (15 oz. size)
  • 2/3 cup avocado oil
  • 1/2 cup orange juice
  • 3 tsp grated orange zest
  • 1 ¼ cup maple syrup
  • 2 tsp vanilla extract

Instructions
 

  • Preheat the oven to 350°. Spray three 8x4 loaf pans with cooking spray.
  • Mix together the flour, baking soda, baking powder and pumpkin pie spice.
  • Add in your eggs, pumpkin puree, avocado oil, orange juice, orange zest, maple syrup and vanilla. Mix until everything is combined.
  • Pour the batter into your loaf pans. Start by filling each pan half way full. Then continue filling the pans until you've used up all your batter.
  • Bake for 45-55 minutes. Insert a knife into the center of the bread. When it comes out clean, your bread is done.