I love this recipe because it’s a classic blueberry muffin recipe that makes the most fluffy muffins using basic ingredients.
egg
oil
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Prepare a 12 cup muffin pan with non-stick cooking spray or paper liners, and set aside.
In a large bowl, mix together the flour, sugar, baking powder, and salt.
In a separate medium bowl whisk together your milk, egg, oil and vanilla.
Pour the wet ingredients into the dry ingredients and mix gently just until combined.