These delicious  Sauteed Green Beans are flavored perfectly with bacon, shallots and lemon juice. Such a great holiday side dish.

These Sauteed Green Beans are made with simple and fresh ingredients!  Green beans are good for your budget too.

Add your bacon and shallots into a pan (a cast iron brings the best flavor).  Brown until they're caramelized and translucent.  Skip the bacon and use leftover bacon grease if you are trying to stay on a budget.

Add in your green beans, garlic, lemon juice, salt and pepper. Saute the green beans and enjoy!

The perfect  side dish to any meal!

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