These frozen breakfast burritos are a family favorite in our home! We eat them often! They are great for a family on a budget with lots of mouths to feed!
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They’re that good! They’re also a fabulous meal to bring to a new mom for a hearty snack or breakfast. Now they do take a bit to make, but it's worth it to have a freezer full!
First, brown your ground breakfast sausage and set aside.
Scramble your eggs (salt and pepper to taste) and set aside.
Cut 36 squares of parchment paper and 36 squares of tin foil. You'll use this to prep them for the freezer!
Place a tortilla on top of a piece of parchment paper. Place a spoonful of sausage, eggs, hashbrowns and cheese in the center.
Wrap your parchment paper burrito tightly with tin foil.