These frozen breakfast burritos are a family favorite in our home! They are simple and feed our family on a budget!
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They’re also a fabulous meal to bring to a new mom for a hearty snack or breakfast. Now they do take a bit to make, but it's worth it to have a freezer full!
First, you will brown your ground breakfast sausage and set aside. You can even do this ahead of time!
Scramble your eggs (salt and pepper to taste) and set aside.
Cut 36 squares of parchment paper and 36 squares of tin foil. You'll use this to prep them for the freezer!
Place a tortilla on top of a piece of parchment paper. Place a spoonful of sausage, eggs, hashbrowns and cheese in the center.
Wrap your parchment paper burrito tightly with tin foil.