Protein Veggie Dip
Protein Veggie Dip
Ingredients
- 1 ½ cups plain Greek yogurt
- 3 tbsp fresh dill, finely chopped (dried is fine too)
- ¼ tsp salt
- ⅛ tsp black pepper
- ½ tsp garlic powder
- ½ tsp onion powder
- 2 tbsp lemon juice
Instructions
- Mix all the ingredients together. Refrigerate for an hour before serving.
